This morning we set out early to do some shopping for Easter lunch before the shops got too crowded. As Easter is really the kick off to the tourist season on the Amalfi Coast, we also hopped to beat some of the traffic. We got through the shopping at the fruit and vegetable shop (line not too bad), ...
Signs of Summer on the Amalfi Coast
Maybe it's the Nebraska girl in me, but few things capture the feeling of summer quite like watermelon. Yesterday I stopped into one of my favorite fruit and vegetable shops in Amalfi. The couple ahead of me had asked for a piece of anguria (watermelon), and the woman in the shop was busy cutting ...
Recipe for Pasta e Ceci (Pasta with Chickpeas)
What's your favorite Italian dish? That's one of the questions I'm asked most often when visiting family and friends back in America. When I say pasta with chickpeas, the response is usually one of surprise or interest. I've always loved chickpeas, but I had never enjoyed them cooked in such a ...
Picking Mandarin Oranges in Amalfi
When they're ready, word begins to spread through the family. The mandarini—mandarin oranges—are ready! This is a moment I wait for eagerly each December, when the mandarins are ready to be picked in Vettica. If you've traveled around the Amalfi Coast, or small towns most anywhere in Italy, you've ...
Granita di Limone in Amalfi
The Amalfi Coast is famous for its wonderful lemons, and there are so many ways to enjoy them during the summer. Now in Amalfi there is a new way - a Granita di Limone - served up with a friendly smile by Andrea. While his cart says "Gelato al Limone," what Andrea has whipped up is a very refreshing ...
Eat your way through Calabria
Many of the regular readers of Ciao Amalfi will remember my friend Cherrye Moore from My Bella Vita who has contributed many guest posts about the beautiful beaches of Calabria - the region in southern Italy she calls home. If you follow her blog, you already know about Cherrye's passion for sharing ...
Lunch at Amalfi’s Bar Gran Caffè
After a long winter on the Amalfi Coast, it's hard to stay inside when the warm weather finally arrives in the spring. This is the time of year when it's warmer outside most days than inside the old stone houses on the coast. When the sun shines in Amalfi, it's an easy choice to stay out and enjoy ...
Buon Carnevale 2011!
It's Carnevale time in Italy, and for the first time in two years I'm missing Carnival on the Amalfi Coast due to my travels in America. While I'm not a big fan of the dressing up or dodging silly string wars going on between the local kids (or wondering where all that confetti ends up ...), I don't ...
Know your pasta!
What kind of pasta is on your plate? by Charming Italy Earlier this week, CharmingItaly.com shared a fun infographic chart to help you learn about the 100s of different types of pasta shapes in Italy. It's really charming, and made me laugh quite a few times as I worked my way through it! This is ...
Where Woman Cook: Mamma Agata New York City Event!
I have great news to share with those of you reading from the New York City area! My dear friend Chiara Lima from the Mamma Agata Cooking School on the Amalfi Coast in Ravello will be returning to your area on December 10th for an exciting event at Chelsea Market (75 Ninth Avenue, between 15th & ...
Happy Thanksgiving from the Amalfi Coast!
While Thanksgiving Day isn't a holiday in Italy, many Italians do know about the holiday. Here it is called il giorno del ringraziamento, which literally translates as "the day of thanksgiving." As an expat, it is always hard to be away from family on important holidays. I feel this even more so ...
Cookbook Review: My Calabria by Rosetta Costantino
It is my pleasure this week to welcome fellow southern Italy expat blogger Cherrye Moore to share about a new cookbook. Cherrye writes often at her blog My Bella Vita about the beautiful region of Calabria where she lives, and this week she is here to tell us about a new cookbook called My Calabria: ...